Chicken a la Queen

Our take on the old classic Chicken a la King, but without peppers or mushrooms. A lemon & parsley creamy chicken with spinach, celery & peas

INGREDIENTS:

chicken, salt, pepper, chutney, balsamic vinegar, herbs, spinach, celery, peas, onion, cream, paprika & corn flour

* no added sugar, but small amount of chutney

* no added garlic

* gluten free

HEATING:

Defrost thoroughly.

Heat contents in saucepan on the stove-top over a low heat.

Stir frequently until warmed through.

MICROWAVE

Stir frequently in between.

Do not overheat, as this can toughen meat.