Family Style Roasted Pork & Leek Pie

Stripped roasted pork shoulder. In a sauce of leeks, apples, carrots, bacon, honey & barley. Topped with an uncooked puff pastry lid ready to bake to golden.

INGREDIENTS:

pork, bacon, honey, garlic, carrots, leeks, stock granules, apples, onion, salt, pepper, barley, vinegar & puff pastry

* dairy free

* no added sugar, but honey

* no added onions, but leeks

HEATING:

Defrost thoroughly.

Brush pastry with a beaten egg or some milk.

Place in a pre-heated oven at 180°C for 20 - 35 mins, depending on the portion size & oven.

Heat until pastry is golden brown & crispy.

Microwave heating is NOT recommended as the pastry needs to bake.